It blows any restaurant spinach dip out of the water. But my husband is a bit of a football addict. Serve this dip warm right out of the oven for the best taste. Store in an airtight container in the refrigerator, and then bake just before serving. This Baked Spinach Artichoke Dip recipe includes SHRIMP and let me tell you it’s a game changer. Jump to Recipe Close Up/Baked Spinach + Shrimp Dip. Calories 222 kcal. Easy hot baked crab, spinach and artichoke dip that you will not be able to stop eating! https://www.thecookierookie.com/baked-spinach-artichoke-dip-recipe You really did need to know about it sooner, because – dip. Warm, Creamy, Cheesy. Spray a small (4 – 5 cup) baking dish with non-stick cooking spray. Make it and then watch it disappear! Making a dip is always very easy and this spinach artichoke dip is no exception. 1 box frozen spinach partially defrosted and drained 1 14 oz can artichoke hearts, drained 1/2 cup mayonnaise 1/2 cup sour cream 1 cup shredded parmesan cheese 1 cup shredded mozzarella cheese 1 tsp fresh pressed garlic. You’ll find the full recipe below, but here’s the gist: 1) Thaw frozen spinach. I was on a mission for many years to find the best spinach dip when we went out to eat and I never found it. Prep Time 10 minutes. Yep, it’s true. See more ideas about cooking recipes, recipes, yummy food. **Disclaimer: I was compensated to create this Baked Spinach Artichoke Dip recipe for Eat Shrimp. Author Julie Clark. Keyword baked dip, easy appetizer recipe, spinach dip. Print . Recipe Easy Baked Spinach Artichoke Dip Recipe Ingredients . Serve straight from the crock, or transfer to a bread bowl before sprinkling with cheese and bake as directed in the recipe above. To make less, use half the amount and a smaller baking dish, and bake for 15 minutes. A cool and creamy, quick and easy, party-perfect spinach dip recipe. In summary, this cheesy baked spinach artichoke dip recipe is lighter, and dare I say more healthy than most. Together with the appetizers listed below, wow your guests with deep and memorable flavor! Bake in a 350 degree F. oven until hot in center and lightly browned on top, about 25 to 30 minutes. Alternatively, you can reference my Baked Spinach Artichoke Dip recipe for another version that contains sour cream and cream cheese as well. Stir well, then top with shredded cheese and cook on low setting for 15 minutes. Preheat the oven to 350 degrees. And I … Ingredients. Southwestern Egg Rolls. I'm a Patriots fan through marriage. This easy dip recipe comes together quickly on the stovetop. You might want to use the pot-in-pot method for this recipe if you want to A) make the dip in a serving dish, or B) you want to reduce the batch size, or C) you want to bake cheese on the surface of the dip after pressure cooking it. Preheat oven to 400 degrees F. Combine all ingredients in an 8 in x 8 in baking dish. Nov 13, 2019 - Explore Me's board "Baked spinach artichoke dip" on Pinterest. In a mixing bowl stir together cream cheese, sour cream, mayonnaise, garlic, parmesan, mozzarella and pepper. Bake at 350° for 1 hour or until dip is heated through. The marinated ones are just a bit too salty for this recipe. Open foil carefully. This recipe makes 32 servings at 2 tablespoons each! Serve dip warm with vegetables and reserved bread cubes. 250g cream cheese, room temperature ; 2 cups Tex Mex shredded cheese, reserve 1/2 cup ; 100g chopped frozen spinach, defrosted ; 1 cup sour cream ; 1 tsp garlic salt (optional) Instructions. https://www.foodnetwork.ca/recipe/classic-spinach-dip/13616 That is, if you’re determined to eat spinach artichoke up in the first place. How to make spinach dip in the Instant Pot using pot-in-pot method. This veggie dip is loaded with cream cheese, sour cream, and gooey melted cheese. Cover and bake additional dip for 40-45 minutes or until heated through. Can I Make This Dip Ahead of Time or Freeze the Artichoke Dip? Mound mixture in a 3-4 cup baking dish. More delicious game-day dips and spreads: Red Salsa; Guacamole ; Hummus; Chunky Avocado Salsa; Please let me know how this recipe turns out for you in the comments! https://theschmidtywife.com/spinach-artichoke-chicken-bake-recipe Serving Suggestions. https://easyfamilyrecipes.com/spinach-and-artichoke-chicken This dip recipe makes approximately 5 cups of dip, but can be catered to make more or less. Nov 24, 2016 - Baked Spinach Artichoke Dip made with fresh spinach is creamy, cheesy and a classic hot dip recipe for an easy holiday, party or game day appetizer! Appetizers are a popular way to indulge in a variety of flavors at one time! Preheat oven to 350 degrees. Cook Time 25 minutes. Ingredients for Baked Spinach Artichoke Dip: There are literally 5 ingredients in this baked spinach and artichoke dip and it comes together so quickly. Baked Spinach Artichoke Dip. Hot and cheesy and oh so delicious dip. And what better appetizer to serve than a baked spinach dip? It’s the perfect addition to any party and with the Super Bowl right around the corner, it’s a must-have appetizer. To make more, simply double this recipe, and bake for 25 minutes! This baked spinach dip recipe is perfect for your next holiday party or gathering. This warm, rich and creamy spinach dip makes the perfect crowd-pleasing appetizer not just on game day but at any party. Mexican Nacho Board. Serve this with pork rinds, cheese crisps, or vegetables for all of your gatherings and events, or for the Super Bowl! Tortellini Prosciutto Pasta Salad. Wrap bread in heavy-duty foil; place on a baking sheet. I recommend using frozen spinach, rather than fresh, because it’s less expensive, easier to work with and honestly, it even tastes better in the end. To be honest, I've never watched football until I started dating my husband. This Baked Spinach and Artichoke Dip is an easy and flavorful recipe that’s a huge crowd pleaser! I’m sorry. You can throw in artichokes if you wish! It’s easy to make and tastes fantastic! Get more INSTANT POT recipes. You know that saying, “If you want something done right, you have to do it yourself“. https://www.closetcooking.com/spinach-and-artichoke-baked-chicken Easy, Keto Low-Carb Baked Spinach Cheese Dip is the best, simple appetizer recipe. Place any dip that doesn't fit in shell in a greased baking dish. I made this hot crab, spinach and artichoke dip eons ago. In a medium mixing bowl, combine all of the ingredients well. With a mixer, beat spinach, mayonnaise, cream cheese, onion, garlic, one cup of the parmesan cheese, and pepper until thoroughly combined. https://www.delish.com/.../recipes/a50161/bacon-spinach-dip-recipe Sweet Chili Orange Chicken Wings. For more appetizer ideas, see our complete collection of appetizer recipes. We used a can of UN-MARINATED artichoke hearts. It's game day! To make in the crockpot: Combine all ingredients for the dip in a small (around 3 quart) crockpot and heat on high setting until bubbly around the edges, around 1.5 hours. For easy entertaining, this classic spinach-and-artichoke dip can be assembled up to a day ahead. Bake until fork-tender, 45 minutes to 1 hour. Let cool for 5 minutes, then halve the sweet potatoes lengthwise and scoop the sweet potato flesh into a bowl, being gentle to not tear the skin. Instructions . How to Make Spinach Artichoke Dip. Dip with toasted bread, crackers or veggies! And am just now sharing it with you. Watch Chef Kevin Belton every Tuesday morning on Eyewitness Morning News on WWL-TV and WUPL. (You have my full support.) And I know because I’ve tried them all. HOW TO MAKE SPINACH ARTICHOKE DIP. https://damndelicious.net/2016/01/27/10-best-party-dip-recipes All opinions expressed are completely my own, as usual I’m not sure if I like snacks and appetizers better than sit down meals these days. 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